Red Onion Confiture Casa Forcello®
Weight: 4.9 Ounces
Inventory: 6
Pronunciation: ah-mah-RAY-nah
Origin: Lombardia, Italy
##0## Made from a secret family recipe, this confiture is unlike any onion jam you’ve tried. Full of caramelized onion flavor, use it in the kitchen to elevate any savory dish. Suggested pairings include Raschera, Fontina Val d’Aosta, Blu di Bufala, or burgers.
Paola Calciolari began her career as a pharmacist but her true passion was food. She took a gamble, leaving her secure job in order to produce typical condiments from Mantova, often employing her grandmother’s recipes. And we’re glad she did. She makes her exceptional mostardas and confitures by sourcing locally harvested fruit and slicing and candying them in their juices; it is a highly labor intensive process. They are extraordinarily fresh, flavorful and chunky. Though often paired with cheese, they also work well with roasted meats and charcuterie.
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.
Embracing small joys
Each item is designed to blend harmoniously with your living space while adding a unique touch. We aspire to bring balance and enrichment to everyday life.